Air Fryer Chicken Wings: Juicy Flavor You’ll Love at Home
Discover how to make delicious air fryer chicken wings that are juicy and full of flavor, ensuring you’ll never go back to traditional frying methods.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds chicken wings
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, toss the chicken wings with olive oil, salt, pepper, garlic powder, and paprika until evenly coated.
- Place the wings in the air fryer basket in a single layer.
- Cook for 25-30 minutes, turning halfway through, until the wings are crispy and have reached an internal temperature of 165°F (74°C).
- Remove from the air fryer and let rest for a few minutes before serving.
Notes
- For extra flavor, marinate the wings in your favorite sauce for a few hours before cooking.
- Adjust the cooking time based on the size of the wings.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 23g
- Cholesterol: 70mg
Keywords: Air Fryer Chicken Wings, Chicken Wings, Air Fryer Recipes, Healthy Wings