Air Fryer French Toast: Easy Recipe for a Gourmet Breakfast Delight
Enjoy a deliciously quick and easy Air Fryer French Toast that makes breakfast a gourmet experience.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 slices of bread
- 2 large eggs
- 1/2 cup milk
- 1 tsp vanilla extract
- 1 tsp cinnamon
- pinch of salt
- butter for greasing
Instructions
- In a bowl, whisk together eggs, milk, vanilla, cinnamon, and salt.
- Dip each slice of bread into the mixture, ensuring both sides are coated.
- Preheat the air fryer to 350°F (175°C) and lightly grease the basket with butter.
- Place the coated bread slices in a single layer in the air fryer basket.
- Air fry for 8-10 minutes until golden brown, flipping halfway through.
- Serve warm with syrup, powdered sugar, or fruit toppings.
Notes
- For fluffier French toast, let the bread soak longer in the mixture.
- Use thicker slices of bread for a heartier texture.
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 8g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 80mg
Keywords: Air Fryer French Toast