Apple Cinnamon Breakfast Bars: Easy, Healthy, and Deliciously Warm
Enjoy a warm and satisfying start to your day with these Apple Cinnamon Breakfast Bars. Perfectly sweetened and easy to make, they are a healthy choice for breakfast or a snack!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 12 bars 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 2 cups rolled oats
- 1 cup almond flour
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/2 cup honey
- 1/2 cup unsweetened applesauce
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup diced apples
- Preheat your oven to 350°F (175°C) and line a baking dish with parchment paper.
- In a large bowl, mix the rolled oats, almond flour, baking powder, cinnamon, and salt.
- In another bowl, whisk together the honey, applesauce, eggs, and vanilla extract.
- Combine the wet and dry ingredients, then fold in the diced apples.
- Pour the mixture into the prepared baking dish and spread it evenly.
- Bake for 25-30 minutes or until golden brown.
- Let it cool before cutting into bars.
Notes
- For added flavor, you can sprinkle some nuts or chocolate chips on top before baking.
- These bars are best enjoyed warm but can be stored for later.
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 50mg
Keywords: Apple Cinnamon Breakfast Bars, healthy breakfast, easy breakfast recipe