Apple Fritter Waffle Donuts: Indulgent Treats for Every Craving
Discover the delicious world of Apple Fritter Waffle Donuts, a unique blend of flavors and textures that will satisfy any sweet tooth.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 donuts 1x
- Category: Desserts
- Method: Waffles
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1/2 cup whole milk
- 2 large eggs
- 1/4 cup unsalted butter, melted
- 1 teaspoon vanilla extract
- 2 cups diced apples
- 1/2 cup powdered sugar, for glaze
Instructions
- In a bowl, mix together the flour, sugar, baking powder, salt, and cinnamon.
- In another bowl, whisk the milk, eggs, melted butter, and vanilla extract until combined.
- Pour the wet ingredients into the dry ingredients and mix until just combined. Fold in the diced apples.
- Preheat your waffle maker and pour the batter into it, cooking until golden brown.
- Remove from the waffle maker and let cool slightly before glazing with a mixture of powdered sugar and milk.
Notes
- For added flavor, consider mixing in nuts or raisins.
- Serve warm for the best texture.
Nutrition
- Serving Size: 1 donut
- Calories: 250
- Sugar: 12g
- Sodium: 160mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 60mg
Keywords: Apple Fritter, Waffle, Donuts, Dessert