Avocado Chicken Salad: Easy Recipe with Turkey Bacon Delight
Delicious and healthy avocado chicken salad recipe with turkey bacon, perfect for lunch or a light dinner.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Salads
- Method: Mixing
- Cuisine: American
- Diet: Low Carb
- 2 cups cooked chicken, shredded
- 1 ripe avocado
- 3 slices turkey bacon, cooked and crumbled
- 1/4 cup red onion, diced
- 1/4 cup cilantro, chopped
- 2 tablespoons lime juice
- Salt to taste
- Pepper to taste
- In a mixing bowl, mash the avocado.
- Add lime juice, salt, and pepper to the mashed avocado.
- Fold in the shredded chicken, turkey bacon, red onion, and cilantro until well combined.
- Serve immediately or refrigerate for later.
Notes
- This salad is best served fresh but can be stored in an airtight container in the fridge for up to 2 days.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 1g
- Sodium: 300mg
- Fat: 22g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 7g
- Protein: 25g
- Cholesterol: 60mg
Keywords: Avocado Chicken Salad, Healthy Recipe, Turkey Bacon