Best Chicken Scarpariello Recipe: Easy & Flavorsome in 45 Mins
Learn how to make the best Chicken Scarpariello in just 45 minutes with this easy and flavorsome recipe!
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Skillet
- Cuisine: Italian-American
- Diet: Gluten-Free
Ingredients
Scale
- 4 pieces chicken thighs
- 2 tablespoons olive oil
- 1 onion, sliced
- 4 cloves garlic, minced
- 1 cup bell peppers, sliced
- 1 cup chicken broth
- 2 tablespoons vinegar
- 1 teaspoon dried oregano
- Salt to taste
- Pepper to taste
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add chicken thighs and cook until browned on both sides.
- Remove chicken and set aside.
- In the same skillet, add onions, garlic, and bell peppers. Cook until softened.
- Return chicken to the skillet.
- Add chicken broth, vinegar, oregano, salt, and pepper.
- Bring to a boil, then reduce heat and simmer for 25 minutes.
- Serve hot.
Notes
- For a spicier dish, consider adding sliced jalapeños.
- Pair with crusty bread for a complete meal.
Nutrition
- Serving Size: 1 chicken thigh with sauce
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Chicken Scarpariello, Easy Dinner, 45 Minute Meals