Best Creamy Chicken Pesto Pasta: Easy, Indulgent Comfort Food
This creamy chicken pesto pasta is the ultimate comfort food, combining tender chicken, homemade pesto, and a rich cream sauce.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
- 2 cups cooked penne pasta
- 1 pound chicken breast, diced
- 1 cup homemade pesto
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
- In a large skillet, heat olive oil over medium heat.
- Add the diced chicken and season with garlic powder, salt, and pepper. Cook until golden brown and cooked through.
- Stir in the pesto and heavy cream, bringing it to a simmer.
- Add the cooked penne pasta and Parmesan cheese, mixing well until combined and heated through.
- Serve warm, garnished with extra Parmesan if desired.
Notes
- For a lighter version, substitute half-and-half for the heavy cream.
- Add vegetables like spinach or cherry tomatoes for extra flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 550
- Sugar: 3g
- Sodium: 650mg
- Fat: 35g
- Saturated Fat: 18g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 105mg
Keywords: creamy chicken pesto pasta, comfort food, easy pasta recipes