Best Easy Creamy Fettuccine Alfredo with Turkey Bacon Delight
This creamy fettuccine Alfredo with turkey bacon is a delightful twist on a classic dish.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-free
Ingredients
Scale
- 8 ounces fettuccine pasta
- 4 slices turkey bacon
- 2 tablespoons butter
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- ¼ teaspoon garlic powder
- ¼ teaspoon black pepper
- 2 tablespoons chopped parsley
Instructions
- Cook the fettuccine according to package instructions.
- In a skillet, cook turkey bacon until crispy, then chop.
- In the same skillet, melt butter, then add heavy cream and simmer.
- Stir in Parmesan cheese, garlic powder, and black pepper.
- Add cooked fettuccine and turkey bacon to the sauce, tossing to coat.
- Garnish with chopped parsley before serving.
Notes
- For extra flavor, add a pinch of nutmeg.
- Serve immediately for best taste.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 80mg
Keywords: Best Easy Creamy Fettuccine Alfredo, creamy fettuccine, turkey bacon Alfredo
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