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Best Ever Texas Caviar: A Healthy, Flavorful Twist on Tradition

Best-Ever Texas Caviar
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Ingredients

Scale
  • 1 can black-eyed peas, drained and rinsed
  • 1 cup diced tomatoes
  • 1 cup diced bell peppers
  • 1/2 cup diced red onion
  • 1/4 cup chopped fresh cilantro
  • 2 tablespoons olive oil
  • 1 tablespoon red wine vinegar
  • 1 teaspoon lime juice
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. In a large bowl, combine black-eyed peas, diced tomatoes, bell peppers, red onion, and cilantro.
  2. In a small bowl, whisk together olive oil, red wine vinegar, lime juice, salt, and pepper.
  3. Pour the dressing over the salad and toss to combine.
  4. Let sit for at least 30 minutes for the flavors to meld before serving.

Notes

  • Serve chilled or at room temperature.
  • Great as a dip with tortilla chips or as a side dish.

Nutrition

Keywords: Texas Caviar, healthy dip, black-eyed peas, appetizer

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