Breakfast Rolls: Indulgent Turkey Bacon & Chicken Ham Delights
These Breakfast Rolls are the perfect start to your day, combining turkey bacon and chicken ham for a deliciously indulgent treat.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 rolls 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 4 slices turkey bacon
- 4 slices chicken ham
- 1 cup shredded cheese
- 1 package crescent roll dough
- 2 tablespoons Dijon mustard
- 1 tablespoon olive oil
- Preheat the oven to 375°F (190°C).
- Cook the turkey bacon in a skillet until crispy.
- Roll out the crescent roll dough and spread Dijon mustard on each piece.
- Layer turkey bacon, chicken ham, and cheese on the dough.
- Roll the dough tightly and cut into small pieces.
- Place the rolls on a baking sheet and brush with olive oil.
- Bake for 15-20 minutes until golden brown.
Notes
- For added flavor, you can include diced vegetables.
- These rolls can be served with a side of eggs for a complete breakfast.
Nutrition
- Serving Size: 1 roll
- Calories: 180
- Sugar: 1g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Breakfast Rolls, Turkey Bacon, Chicken Ham, Breakfast