Cheesy Meatball Tortellini Soup: The Best Comfort Bowl You’ll Love
Enjoy a warm and hearty bowl of Cheesy Meatball Tortellini Soup, perfect for cold days and loved by everyone.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Meat-based
- 1 pound ground beef
- 1 cup breadcrumbs
- 1 egg
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 12 cups chicken broth
- 2 cups tortellini
- 1 cup heavy cream
- 1 cup shredded mozzarella cheese
- 1 onion, diced
- 2 carrots, chopped
- 2 celery stalks, chopped
- In a bowl, mix ground beef, breadcrumbs, egg, garlic powder, and Italian seasoning.
- Form into meatballs and set aside.
- In a large pot, sauté onion, carrots, and celery until soft.
- Add chicken broth and bring to a boil.
- Add meatballs and cook until browned.
- Stir in tortellini, cream, and cheese. Cook until tortellini is tender.
- Serve hot and enjoy.
Notes
- For an extra flavor boost, add some crushed red pepper.
- Top with extra cheese before serving.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Cheesy Meatball Tortellini Soup, comfort food, soup recipe