Cheesy Stuffed Meatloaf: Our Foolproof Method with Turkey Bacon
Discover our foolproof method for making a delicious Cheesy Stuffed Meatloaf with Turkey Bacon that’s perfect for any family meal.
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 15 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground turkey
- 1/2 pound turkey bacon, chopped
- 1 cup shredded cheese (your choice)
- 1 cup breadcrumbs
- 1/2 cup chopped onion
- 2 cloves garlic, minced
- 1 egg
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine ground turkey, turkey bacon, shredded cheese, breadcrumbs, onion, garlic, egg, salt, and pepper.
- Mix until well combined.
- Shape the mixture into a loaf and place it in a baking dish.
- Bake for 1 hour or until the internal temperature reaches 165°F (74°C).
Notes
- Make sure to let the meatloaf rest before slicing for better texture.
- Experiment with different types of cheese for additional flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 75mg
Keywords: Cheesy Stuffed Meatloaf, Turkey Bacon, Meatloaf Recipe
Find it online: https://homebitesdaily.net/cheesy-stuffed-meatloaf/