Cherries in the Snow: Easy Dessert with Turkey Bacon and Cream
A delicious and easy dessert that combines cherries with the savory flavor of turkey bacon and a creamy texture.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups fresh cherries, pitted
- 6 slices turkey bacon
- 1 cup heavy cream
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/4 cup chopped walnuts (optional)
Instructions
- Cook the turkey bacon in a skillet until crispy. Allow to cool and crumble.
- In a mixing bowl, whip the heavy cream until soft peaks form. Gradually add powdered sugar and vanilla extract.
- Fold in the crumbled turkey bacon and cherries into the whipped cream.
- Serve immediately or chill until ready to serve.
Notes
- For a sweeter taste, adjust the amount of powdered sugar.
- Chill the serving dishes for added freshness.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 15g
- Sodium: 250mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg
Keywords: Cherries in the Snow
Find it online: https://homebitesdaily.net/cherries-in-the-snow/