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Chocolate Crinkle Cookies: The Best Easy Treat for Dessert Lovers

Chocolate Crinkle Cookies

The ultimate indulgence for chocolate lovers, these Chocolate Crinkle Cookies are not only delicious but easy to make for any occasion.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1 cup granulated sugar
  • 2 large eggs
  • 1/4 cup vegetable oil
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup powdered sugar for dusting

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix flour, cocoa powder, baking powder, and salt.
  3. In a separate bowl, beat together eggs, sugar, vegetable oil, and vanilla extract.
  4. Gradually combine the dry ingredients with the wet ingredients.
  5. Chill the dough for at least 30 minutes.
  6. Form the dough into balls and roll them in powdered sugar.
  7. Place them on a baking sheet and bake for 10-12 minutes.
  8. Let them cool before serving.

Notes

  • For extra richness, you can add chocolate chips to the dough.
  • Make sure to not overbake; the cookies should be soft and slightly gooey inside.

Nutrition

Keywords: Chocolate Crinkle Cookies, dessert, easy cookies