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Chocolate Espresso Banana Bread Recipe: The Best Indulgent Treat

Chocolate Espresso Banana Bread Recipe
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This Chocolate Espresso Banana Bread is the perfect blend of banana sweetness and rich espresso flavor, creating a deliciously indulgent treat.

Ingredients

Scale
  • 3 ripe bananas
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup cocoa powder
  • 2 tablespoons espresso powder
  • 1/2 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mash the ripe bananas until smooth.
  3. Mix in the granulated sugar, brown sugar, and melted butter until well combined.
  4. Add the eggs and vanilla extract, stirring until fully incorporated.
  5. In another bowl, combine the flour, baking soda, salt, cocoa powder, and espresso powder.
  6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  7. Fold in the chocolate chips.
  8. Pour the batter into a greased loaf pan and bake for 60-70 minutes, or until a toothpick comes out clean.
  9. Let it cool in the pan for 10 minutes before transferring to a wire rack.

Notes

  • For a richer flavor, use dark chocolate chips.
  • Store any leftovers in an airtight container.

Nutrition

Keywords: chocolate, banana bread, espresso, dessert

Find it online: https://homebitesdaily.net/chocolate-espresso-banana-bread-recipe-the-best-indulgent-treat/