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Chocolate-Filled Cruffin Recipe: Indulgent Delight at Home

Chocolate-Filled Cruffin Recipe

A rich and satisfying recipe for chocolate-filled cruffins, perfect for a delightful treat at home.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1 teaspoon salt
  • 2 teaspoons instant yeast
  • 1/2 cup milk, warmed
  • 1/4 cup unsalted butter, melted
  • 1 large egg
  • 1 cup chocolate hazelnut spread

Instructions

  1. In a bowl, mix flour, sugar, salt, and yeast.
  2. Add warmed milk, melted butter, and egg; knead until smooth.
  3. Let the dough rise until doubled in size.
  4. Roll out the dough, spread chocolate hazelnut filling, and shape into cruffins.
  5. Place in muffin tin and bake until golden.

Notes

  • For extra chocolatey flavor, sprinkle chocolate chips on top before baking.

Nutrition

Keywords: chocolate, cruffins, dessert