Chocolate Marshmallow Swirl Cookies: Easy Indulgence in 50 Minutes
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Delicious chocolate cookies with a delightful marshmallow swirl, perfect for satisfying your sweet tooth.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 50 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 cup butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup mini marshmallows
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, cream together the butter and sugar until smooth.
- Add the eggs one at a time, beating well after each addition.
- Stir in the vanilla.
- In another bowl, combine the flour, cocoa powder, baking powder, and salt.
- Gradually mix the dry ingredients into the wet ingredients until well blended.
- Fold in the mini marshmallows.
- Drop tablespoon-sized balls of dough onto a baking sheet, spaced evenly apart.
- Bake for 10-12 minutes or until cookies are set.
- Allow to cool before serving.
Notes
- For extra chocolate flavor, consider adding chocolate chips.
- Store cookies in an airtight container for freshness.
Nutrition
- Serving Size: 1 cookie
Keywords: Chocolate Marshmallow Swirl Cookies, cookies, dessert, easy recipe