Chocolate Turtles: Easy Indulgence for Homemade Treat Lovers
Delight in the delicious combination of chocolate, caramel, and pecans with these easy-to-make Chocolate Turtles.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 24 pieces 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup pecan halves
- 1 cup soft caramel candies
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- Arrange pecan halves on a baking sheet in groups of three.
- Melt the caramel candies in a microwave-safe bowl, stirring frequently.
- Pour a spoonful of melted caramel over each group of pecans.
- In a separate bowl, melt the chocolate chips in the microwave.
- Drizzle the melted chocolate over the caramel-covered pecans.
- Let them cool until set.
Notes
- These can be made ahead of time and stored in an airtight container.
- Substitute chocolate with white chocolate for a different taste.
Nutrition
- Serving Size: 2 pieces
- Calories: 150
- Sugar: 18g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Chocolate Turtles