Cinnamon Roll Muffins: Indulgent Treats for Cozy Mornings
These cinnamon roll muffins are the perfect indulgent treat for cozy mornings, combining the classic flavors of cinnamon rolls with the convenience of muffins.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 muffins 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 cup unsalted butter, melted
- 1 cup milk
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup brown sugar, packed
- 1 tablespoon ground cinnamon
- 1 cup powdered sugar
- 2 tablespoons milk (for glaze)
- Preheat oven to 350°F (175°C) and line a muffin tin with paper liners.
- In a large bowl, whisk together flour, sugar, baking powder, salt, and cinnamon.
- In another bowl, mix the melted butter, milk, eggs, and vanilla extract until well combined.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- In a small bowl, combine brown sugar and cinnamon.
- Fill each muffin cup halfway with batter, sprinkle with the brown sugar mixture, then top with more batter until cups are filled nearly full.
- Bake for 18-20 minutes or until a toothpick comes out clean.
- Allow muffins to cool for a few minutes before drizzling with glaze.
- For the glaze, whisk together powdered sugar and milk until smooth, then drizzle over muffins.
Notes
- For extra flavor, add chopped nuts or raisins to the batter.
- These muffins freeze well; just ensure they are sealed properly.
Nutrition
- Serving Size: 1 muffin
- Calories: 250
- Sugar: 20g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg
Keywords: Cinnamon Roll Muffins, Cozy Morning Treats, Muffin Recipes