Cold Sesame Noodles: Easy Recipe with Turkey Bacon and Veggies
Deliciously satisfying cold sesame noodles with a twist of turkey bacon and colorful veggies.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Boiling, Stirring
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces spaghetti
- 4 slices turkey bacon
- 1 cup shredded carrots
- 1 cup chopped bell peppers
- 3 green onions, chopped
- 1/4 cup sesame paste
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 1 teaspoon crushed garlic
- 1/2 teaspoon red pepper flakes
- 2 tablespoons sesame oil
Instructions
- Cook the spaghetti according to package instructions.
- Meanwhile, in a skillet, cook the turkey bacon until crispy and then crumble.
- In a large bowl, combine the sesame paste, soy sauce, rice vinegar, garlic, red pepper flakes, and sesame oil.
- Drain the spaghetti and rinse under cold water, then toss with the sauce.
- Add the crumbled turkey bacon and veggies, mixing well.
- Serve chilled, garnished with additional green onions if desired.
Notes
- For a vegetarian version, omit the turkey bacon.
- Feel free to add any other vegetables you like.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 4g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 10mg
Keywords: Cold Sesame Noodles, Turkey Bacon, Easy Recipe
Find it online: https://homebitesdaily.net/cold-sesame-noodles/