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Cranberry Apple Coleslaw: The Best Crunchy Side Dish Delight

CRANBERRY APPLE COLESLAW

A flavorful and crunchy side dish perfect for any meal.

Ingredients

Scale
  • 2 cups shredded green cabbage
  • 1 cup shredded carrots
  • 1 cup diced apples
  • 1 cup dried cranberries
  • 1/2 cup chopped walnuts
  • 1/2 cup mayonnaise
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons honey
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine cabbage, carrots, apples, cranberries, and walnuts.
  2. In a separate bowl, whisk together mayonnaise, apple cider vinegar, honey, salt, and pepper.
  3. Pour the dressing over the salad and toss to combine.
  4. Chill in the refrigerator for at least 30 minutes before serving.

Notes

  • For an extra crunch, add more nuts or seeds.
  • This coleslaw can be made a day in advance for better flavor.

Nutrition

Keywords: Cranberry Apple Coleslaw, side dish, crunchy coleslaw