Cream Cheese Caramel Apple Dip: Indulgent Delight with Toffee Bits
This Cream Cheese Caramel Apple Dip with Toffee Bits is the perfect indulgent treat for gatherings.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: Serves 4-6 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces cream cheese
- 1 cup caramel sauce
- 1/2 cup toffee bits
- 2 cups chopped apples
- 1/4 teaspoon cinnamon
Instructions
- In a bowl, combine cream cheese and caramel sauce until smooth.
- Fold in toffee bits and cinnamon.
- Serve with chopped apples for dipping.
Notes
- For a twist, try adding nuts or mini chocolate chips.
- This dip can be made ahead of time and chilled.
Nutrition
- Serving Size: 1/4 cup
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Cream Cheese Caramel Apple Dip, Toffee Bits, Dessert Dip