Cream Cheese Cookies: Easy and Irresistibly Delicious Treats
These cream cheese cookies are soft, chewy, and packed with a delightful flavor that makes them an irresistible treat!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cream cheese
- 1/2 cup butter
- 1 cup sugar
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, cream together the cream cheese and butter until smooth.
- Add the sugar and vanilla, and mix until combined.
- In another bowl, whisk together the flour, baking powder, and salt.
- Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until the edges are lightly golden.
- Let cool on the sheet for a few minutes before transferring to a wire rack to cool completely.
Notes
- For added flavor, you can mix in chocolate chips or chopped nuts.
- These cookies freeze well – just store them in an airtight container.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Cream Cheese Cookies, cookies, easy cookies, dessert recipes
Find it online: https://homebitesdaily.net/cream-cheese-cookies/