Creamy Pasta Salad You’ll Crave: Fresh, Flavorful, Easy!
This creamy pasta salad is a delightful blend of flavors and textures, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces rotini pasta
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1/2 cup red onion, diced
- 1 cup mozzarella cheese, cubed
- 1/4 cup fresh basil, chopped
- 1 cup creamy dressing (e.g., ranch or Italian)
Instructions
- Cook the rotini pasta according to package instructions. Drain and rinse under cold water.
- In a large bowl, combine the cooked pasta, cherry tomatoes, cucumber, red onion, mozzarella cheese, and fresh basil.
- Pour the creamy dressing over the salad and toss gently to combine.
- Chill in the refrigerator for at least 30 minutes before serving to allow flavors to meld.
Notes
- For added flavor, consider including diced bell peppers or olives.
- This salad can be made a day in advance for easy meal prep.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Creamy Pasta Salad, pasta salad, easy recipe, summer salad
Find it online: https://homebitesdaily.net/creamy-pasta-salad/