Crispiest Air Fryer Gnocchi: Easy Recipe for a Delightful Meal
Enjoy the crispiest air fryer gnocchi with this easy recipe, perfect for a delightful meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Air Frying
- Cuisine: Italian
- Diet: Vegetarian
- 1 pound gnocchi
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Preheat your air fryer to 400°F (200°C).
- In a large bowl, mix the gnocchi with olive oil, garlic powder, onion powder, Italian seasoning, salt, and pepper.
- Transfer the gnocchi to the air fryer basket in a single layer.
- Cook for 10-12 minutes, shaking the basket halfway through, until golden and crispy.
- Serve hot with your favorite dipping sauce.
Notes
- For extra crispiness, spray the gnocchi lightly with cooking spray before air frying.
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 1g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Crispiest Air Fryer Gnocchi, air fryer gnocchi recipe, crispy gnocchi