Crispiest Air Fryer Gnocchi: Easy Recipe for Flavor Lovers
Learn how to make the crispiest air fryer gnocchi that is easy and packed with flavor.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Air frying
- Cuisine: Italian
- Diet: vegetarian
Ingredients
Scale
- 1 pound gnocchi
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt to taste
- Pepper to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, combine gnocchi, olive oil, garlic powder, Italian seasoning, salt, and pepper.
- Place the gnocchi in the air fryer basket in a single layer.
- Cook for 12-15 minutes, shaking the basket halfway through.
- Serve warm and enjoy your crispy gnocchi!
Notes
- For extra flavor, add Parmesan cheese before serving.
- Make sure not to overcrowd the air fryer basket for optimal crispiness.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 1g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 0mg
Keywords: crispy gnocchi, air fryer recipes, easy recipes