Crispy Deep Fried Banana Slices: The Best Easy Treat at Home
A delicious and easy way to enjoy bananas, these crispy deep fried banana slices are perfect for a snack or dessert!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Serves 2
- Category: Dessert
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 ripe bananas
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1 cup cold water
- 1 teaspoon vanilla extract
- oil for frying
Instructions
- Peel the bananas and slice them into 1/2 inch thick slices.
- In a bowl, mix together the flour, baking powder, and cold water until smooth.
- Add the vanilla extract to the batter and stir.
- Heat oil in a frying pan over medium heat.
- Dip each banana slice into the batter, ensuring it is fully coated.
- Fry the banana slices in hot oil until they are golden brown on both sides.
- Remove from oil and drain on paper towels.
- Serve warm and enjoy!
Notes
- For an extra touch, sprinkle with powdered sugar before serving.
- Use very ripe bananas for the best flavor.
Nutrition
- Serving Size: 4 slices
- Calories: 150
- Sugar: 5g
- Sodium: 1mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Crispy Deep Fried Banana Slices, Easy Treat, Banana Snack
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