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Crispy Salmon Bowls Recipe: A Delicious Twist on Healthy Eating

Crispy Salmon Bowls Recipe

A delicious and healthy recipe featuring crispy salmon bowls that are perfect for any meal.

Ingredients

Scale
  • 2 salmon fillets
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 cup quinoa
  • 2 cups vegetable broth
  • 1 cup cherry tomatoes
  • 1 avocado sliced
  • 2 cups spinach
  • 1 tablespoon lemon juice

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Season the salmon fillets with olive oil, salt, and black pepper.
  3. Place the salmon on a baking sheet and bake for 15-20 minutes or until crispy.
  4. Meanwhile, rinse the quinoa under cold water and cook it in vegetable broth according to the package instructions.
  5. Once the quinoa is done, fluff it with a fork and add lemon juice.
  6. Layer the quinoa, spinach, cherry tomatoes, and avocado in bowls.
  7. Top with the crispy salmon before serving.

Notes

  • For extra flavor, add your favorite herbs or spices to the salmon.
  • This recipe can easily be adjusted for meal prep.

Nutrition

Keywords: Crispy Salmon, Healthy Recipe, Salmon Bowls