Crock Pot French Onion Pot Roast Recipe for Easy Cozy Dinners
A hearty and comforting dish that is perfect for cozy dinners. This Crock Pot French Onion Pot Roast is simple to prepare and packed with flavor.
- Prep Time: 20 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 20 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 3 pounds chuck roast
- 2 cups French onion soup
- 1 cup beef broth
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- 2 onions, sliced
- 1 tablespoon olive oil
- to taste salt
Instructions
- Heat olive oil in a skillet over medium heat. Sear the chuck roast on all sides until browned.
- In a slow cooker, combine the French onion soup, beef broth, Worcestershire sauce, garlic powder, black pepper, and salt.
- Add the sliced onions to the slow cooker and place the seared chuck roast on top.
- Cover and cook on low for 8 hours or until the meat is tender.
- Remove the roast and let it rest before slicing and serving.
Notes
- For extra flavor, consider adding thyme or bay leaves.
- This recipe pairs wonderfully with mashed potatoes or crusty bread.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 3g
- Sodium: 900mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 60g
- Cholesterol: 150mg
Keywords: Crock Pot, French Onion, Pot Roast, Easy Dinner, Cozy Dinner