Elegant Chateaubriand Recipe for a Juicy Luxurious Dinner at Home
This elegant Chateaubriand recipe is perfect for a luxurious dinner at home.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Roasting
- Cuisine: French
- Diet: Omnivore
Ingredients
Scale
- 2 pounds Chateaubriand (filet mignon)
- 2 tablespoons olive oil
- 2 teaspoons salt
- 1 teaspoon black pepper
- 2 tablespoons butter
- 2 cloves garlic, minced
- 1 sprig rosemary
Instructions
- Preheat the oven to 400°F (200°C).
- Season the Chateaubriand with salt and black pepper.
- In a large skillet, heat olive oil over medium-high heat and sear the meat on all sides.
- Add butter, garlic, and rosemary to the skillet, basting the meat.
- Transfer the skillet to the oven and roast for 20-25 minutes for medium-rare.
- Remove from the oven, cover, and let rest for 10 minutes before slicing.
Notes
- Serve with a red wine reduction sauce for added flavor.
- Pair with roasted vegetables and mashed potatoes for a complete meal.
Nutrition
- Serving Size: 1 portion
- Calories: 500
- Sugar: 0g
- Sodium: 600mg
- Fat: 40g
- Saturated Fat: 15g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 50g
- Cholesterol: 120mg
Keywords: Chateaubriand, Elegant Dinner, Luxurious Recipe