Fluffy Pancakes with Turkey Bacon: The Best Weekend Treat
Enjoy a delicious breakfast with our fluffy pancakes paired with turkey bacon, perfect for a weekend treat.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Pan-frying
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
- 4 slices turkey bacon
Instructions
- In a bowl, mix the flour, sugar, baking powder, and salt.
- In another bowl, whisk together the milk, egg, and melted butter.
- Combine the wet and dry ingredients until just mixed.
- Heat a non-stick skillet over medium heat and pour 1/4 cup batter for each pancake.
- Cook until bubbles form on the surface, then flip and cook until golden brown.
- In a separate pan, cook the turkey bacon until crispy.
- Serve pancakes warm with turkey bacon on the side.
Notes
- For fluffy pancakes, do not overmix the batter.
- Adjust the amount of sugar based on your preference.
Nutrition
- Serving Size: 2 pancakes
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 75mg
Keywords: Fluffy Pancakes, Turkey Bacon, Breakfast, Weekend Treat
Find it online: https://homebitesdaily.net/fluffy-pancakes/