Fudgy Brownie Cookies: The Best Indulgent Treat for Chocolate Lovers
A rich and chocolaty dessert for those who can’t get enough of their sweet fix.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter
- 2 cups granulated sugar
- 1 cup brown sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2 cups chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
- Add the eggs one at a time, then stir in the vanilla.
- Combine flour, cocoa powder, baking powder, and salt; gradually stir into the creamed mixture until just blended.
- Fold in the chocolate chips.
- Drop by rounded tablespoons onto ungreased baking sheets.
- Bake for 10-12 minutes or until the edges are firm but the centers are still soft.
- Let cool on the baking sheets for a few minutes before transferring to wire racks to cool completely.
Notes
- For extra fudginess, underbake slightly.
- Try adding nuts for a different texture.
Nutrition
- Serving Size: 1 cookie
- Calories: 200
- Sugar: 18g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 40mg
Keywords: Fudgy Brownie Cookies, chocolate cookies, dessert, indulgent treats