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Fudgy Chewy Brookies: The Best Indulgent Treat You’ll Love

The BEST Fudgy Chewy Brookies
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The BEST Fudgy Chewy Brookies combine the rich taste of brownies and chewy cookies into one delicious dessert.

Ingredients

Scale
  • 1 cup unsalted butter
  • 2 cups granulated sugar
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 2 cups chocolate chips
  • 1 cup brown sugar
  • 2 cups cookie dough (store-bought or homemade)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, melt the butter and mix with granulated sugar until well combined.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Stir in the vanilla extract.
  5. In a separate bowl, whisk together flour, cocoa powder, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  7. Fold in the chocolate chips.
  8. Spread half of the brownie batter in a greased baking pan.
  9. Layer the cookie dough over the brownie batter.
  10. Pour the remaining brownie batter on top of the cookie layer.
  11. Bake for 25-30 minutes or until a toothpick comes out with moist crumbs.
  12. Allow to cool before slicing into squares.

Notes

  • For extra fudginess, underbake slightly.
  • Let the brookies sit for a few minutes before cutting for better texture.

Nutrition

Keywords: Fudgy Chewy Brookies, brownies, cookie, dessert

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