Garlic Butter Salmon: Easy Recipe for a Juicy Dinner Delight
Deliciously juicy garlic butter salmon, perfect for a quick and easy dinner.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 fillets salmon
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 tablespoon lemon juice
- 2 tablespoons fresh parsley, chopped
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet, melt the butter over medium heat and add garlic; sauté until fragrant.
- Add lemon juice and parsley, then season with salt and pepper.
- Place salmon fillets in a baking dish and pour the garlic butter sauce over them.
- Bake for about 15-20 minutes, or until salmon is cooked through.
Notes
- For extra flavor, marinate the salmon in the garlic butter for 30 minutes before cooking.
- Serve with a side of vegetables or rice.
Nutrition
- Serving Size: 1 fillet
- Calories: 300
- Sugar: 0 g
- Sodium: 75 mg
- Fat: 22 g
- Saturated Fat: 9 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 1 g
- Fiber: 0 g
- Protein: 25 g
- Cholesterol: 70 mg
Keywords: Garlic Butter Salmon, Easy Salmon Recipe, Salmon Dinner