Grilled Chicken with Peach Chipotle Sauce: A Juicy Summer Delight
Enjoy the delicious flavors of grilled chicken paired with a sweet and spicy peach chipotle sauce, perfect for summer barbecues.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
- 4 boneless, skinless chicken breasts
- 2 ripe peaches, pitted and diced
- 1 tablespoon chipotle in adobo sauce
- 2 tablespoons honey
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1 teaspoon black pepper
- Preheat the grill to medium-high heat.
- In a bowl, combine peaches, chipotle sauce, honey, olive oil, garlic powder, salt, and pepper.
- Brush chicken breasts with some of the peach mixture.
- Grill the chicken for 6-7 minutes on each side or until cooked through.
- During the last few minutes of grilling, brush more of the peach mixture on the chicken.
- Remove from grill and let rest for a few minutes before serving.
Notes
- For a spicier kick, add more chipotle sauce.
- Serve with a fresh salad or grilled vegetables.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 350
- Sugar: 10g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 100mg
Keywords: grilled chicken, peach sauce, summer recipes, chipotle