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Hearty Seafood Stew Recipe – A Cozy One-Pot Wonder for Everyone

Hearty Seafood Stew Recipe – A Coastal-Inspired One-Pot Wonder
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Warm up with this delicious Hearty Seafood Stew that brings coastal flavors to your kitchen in one pot.

Ingredients

Scale
  • 1 pound shrimp, deveined
  • 1 pound mussels, cleaned
  • 1 pound fish fillets, cubed
  • 2 tablespoons olive oil
  • 1 medium onion, diced
  • 3 cloves garlic, minced
  • 1 can (14.5 ounces) diced tomatoes
  • 4 cups seafood broth
  • 1 teaspoon paprika
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • 1/4 cup fresh parsley, chopped

Instructions

  1. In a large pot, heat olive oil over medium heat. Add onions and garlic, sauté until softened.
  2. Stir in the diced tomatoes, seafood broth, paprika, thyme, salt, and pepper. Bring to a simmer.
  3. Add shrimp and mussels to the pot, cooking until shrimp turns pink and mussels open.
  4. Gently stir in the fish fillets and cook until just opaque.
  5. Remove from heat, garnish with parsley, and serve hot.

Notes

  • This stew is best served with crusty bread to soak up the broth.
  • You can substitute your favorite seafood based on availability.

Nutrition

Keywords: Hearty Seafood Stew, Seafood Recipes, One-Pot Recipes, Cozy Meals

Find it online: https://homebitesdaily.net/hearty-seafood-stew-recipe/