High Protein Creamy Beef Pasta for Easy Busy Weeknight Wins
This High Protein Creamy Beef Pasta is perfect for busy weeknight dinners!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: High Protein
Ingredients
Scale
- 1 pound ground beef
- 8 ounces pasta of choice
- 1 cup heavy cream
- 1 cup beef broth
- 1 cup grated parmesan cheese
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
Instructions
- Cook pasta according to package instructions. Drain and set aside.
- In a large skillet, brown the ground beef over medium heat until cooked through. Drain excess fat.
- Add minced garlic and cook until fragrant.
- Pour in the beef broth and heavy cream, stirring to combine.
- Stir in the parmesan cheese and Italian seasoning until the cheese is melted and the sauce is creamy.
- Combine the cooked pasta with the sauce and mix well. Season with salt and black pepper.
- Serve hot.
Notes
- For extra flavor, add vegetables like spinach or bell peppers.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 3 grams
- Sodium: 800 milligrams
- Fat: 30 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 1 gram
- Carbohydrates: 50 grams
- Fiber: 3 grams
- Protein: 40 grams
- Cholesterol: 100 milligrams
Keywords: High Protein Creamy Beef Pasta, Busy Weeknight Dinner, Easy Pasta Recipe