Homemade Cheesy Breadsticks Recipe: The Best Comfort Food Treat
Indulge in the ultimate comfort food with these Homemade Cheesy Breadsticks. Perfect for snacking or as a side, this recipe is sure to please everyone!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 breadsticks 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon salt
- 1 tablespoon active dry yeast
- 1 cup warm water
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 2 cups shredded mozzarella cheese
Instructions
- In a bowl, combine warm water and yeast, let it sit for 5 minutes.
- Add sugar, salt, olive oil, and flour to the yeast mixture and knead until smooth.
- Cover the dough and let it rise for 1 hour in a warm place.
- Preheat the oven to 400°F (200°C).
- Roll out the dough on a floured surface to your desired thickness.
- Sprinkle garlic powder and cheese on top of the dough.
- Cut into strips and place on a baking sheet.
- Bake for 15-20 minutes until golden brown.
- Let cool slightly before serving.
Notes
- For a variety, add herbs like oregano or basil to the dough.
- Serve with marinara sauce for dipping.
Nutrition
- Serving Size: 1 breadstick
- Calories: 180
- Sugar: 1g
- Sodium: 350mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 10mg
Keywords: homemade cheesy breadsticks, comfort food, easy breadsticks recipe