Homemade Pâtes de Fruits: Easy Recipe Without Corn Syrup
This is an easy recipe to make delicious homemade pâtes de fruits without using corn syrup.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 1 day 30 minutes
- Yield: 20 pieces 1x
- Category: Candy
- Method: Stovetop
- Cuisine: French
- Diet: Vegetarian
Ingredients
Scale
- 2 cups fruit puree (like peach or berry)
- 2 cups granulated sugar
- 1 cup water
- 1 tablespoon lemon juice
- 1 packet pectin
Instructions
- In a saucepan, combine water and fruit puree.
- Bring to a boil, then reduce heat and simmer for 10 minutes.
- Add sugar and stir until dissolved.
- Mix in lemon juice and pectin, and bring back to a boil for another 5 minutes.
- Pour the mixture into a mold and let it set for 24 hours.
Notes
- Use ripe fruit for better flavor.
- Adjust sugar according to taste.
Nutrition
- Serving Size: 2 pieces
- Calories: 50
- Sugar: 10g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Homemade Pâtes de Fruits, no corn syrup, easy recipe