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honey peach cream cheese cupcakes recipe – a sweet indulgence at home

Honey Peach Cream Cheese Cupcakes Recipe – Sweet Delight
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Indulge in the delightful taste of Honey Peach Cream Cheese Cupcakes, perfect for a sweet treat at home.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1/4 cup unsalted butter, softened
  • 1/2 cup cream cheese, softened
  • 2 large eggs
  • 1/2 cup honey
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup diced peaches

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, cream together the sugar and butter until smooth.
  3. Add the cream cheese and beat until well combined.
  4. In a separate bowl, whisk together the eggs, honey, and vanilla.
  5. Gradually mix the wet ingredients into the creamed mixture.
  6. In another bowl, combine the flour, baking powder, and salt.
  7. Slowly add the dry ingredients to the wet ingredients, mixing until just combined.
  8. Fold in the diced peaches.
  9. Pour the batter into cupcake liners and bake for 18-20 minutes.
  10. Let cool and serve.

Notes

  • For extra flavor, add a pinch of cinnamon to the batter.
  • Decorate with whipped cream and fresh peach slices.

Nutrition

Keywords: Honey Peach Cream Cheese Cupcakes Recipe, Sweet Delight

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