Irresistible Vanilla Raspberry Iced Latte Recipe to Savor Today
Enjoy a refreshing and delicious Vanilla Raspberry Iced Latte with this easy-to-follow recipe, perfect for summer days.
- Author: Souzan
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Beverages
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
- 1 cup brewed espresso
- 2 cups milk (any kind)
- 1/2 cup raspberry syrup
- 1 teaspoon vanilla extract
- 1/4 cup whipped cream (for topping)
- Fresh raspberries (for garnish)
- In a large glass, combine the brewed espresso, raspberry syrup, and vanilla extract.
- Add milk to the mixture and stir well.
- Fill the glass with ice to the top.
- Top with whipped cream and garnish with fresh raspberries.
- Serve immediately and enjoy!
Notes
- For a sweeter drink, adjust the amount of raspberry syrup to taste.
- Use almond milk for a dairy-free version.
Nutrition
- Serving Size: 1 glass
- Calories: 250
- Sugar: 30g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 20mg
Keywords: Vanilla Raspberry Iced Latte, Iced Latte Recipe, Summer Drinks