Irresistibly Fluffy Cinnamon Roll Muffins for Cozy Mornings at Home
These muffins are the perfect blend of fluffy textures and sweet cinnamon flavor, ideal for a cozy morning at home.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 muffins 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 3/4 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/2 cup unsalted butter, melted
- 1 cup milk
- 2 large eggs
- 1 tablespoon vanilla extract
- 1/2 cup brown sugar
- 1 tablespoon ground cinnamon
- 1/4 cup icing sugar for drizzling
- Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
- In a large bowl, whisk together the flour, sugar, baking powder, salt, and cinnamon.
- In another bowl, combine the melted butter, milk, eggs, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- In a small bowl, mix brown sugar and cinnamon for the filling.
- Fill each muffin cup halfway with the batter, sprinkle with the cinnamon sugar mixture, then top with more batter.
- Bake for about 20-25 minutes or until a toothpick comes out clean.
- Let cool and drizzle with icing sugar before serving.
Notes
- For extra flavor, add chopped nuts or raisins to the batter.
Nutrition
- Serving Size: 1 muffin
- Calories: 210
- Sugar: 12 grams
- Sodium: 180 mg
- Fat: 8 grams
- Saturated Fat: 5 grams
- Unsaturated Fat: 2 grams
- Trans Fat: 0 grams
- Carbohydrates: 31 grams
- Fiber: 1 gram
- Protein: 3 grams
- Cholesterol: 50 mg
Keywords: Cinnamon Roll Muffins, Fluffy Muffins, Cozy Mornings, Muffin Recipe