Juicy Orange Chocolate Christmas Truffles: A Festive Delight
Indulge in the festive flavors of Juicy Orange Chocolate Christmas Truffles that bring joy and sweetness to your holiday celebrations.
- Author: Souzan
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours
- Yield: 20 truffles 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: Fusion
- Diet: Vegetarian
- 200 grams dark chocolate
- 100 grams heavy cream
- 1 tablespoon orange zest
- 1 tablespoon orange juice
- 50 grams cocoa powder
- Chop the dark chocolate and place it in a bowl.
- In a saucepan, heat the heavy cream until it just begins to simmer.
- Pour the hot cream over the chocolate and let it sit for a few minutes.
- Add the orange zest and orange juice, then stir until smooth.
- Cover and refrigerate the mixture until firm.
- Once firm, scoop out small portions and roll them into balls.
- Roll the truffles in cocoa powder to coat.
- Chill again before serving.
Notes
- For a richer flavor, use chocolate with a higher cocoa content.
- Customize with different toppings such as crushed nuts or sprinkles.
Nutrition
- Serving Size: 2 truffles
- Calories: 100
- Sugar: 5 grams
- Sodium: 10 milligrams
- Fat: 7 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 2 grams
- Trans Fat: 0 grams
- Carbohydrates: 8 grams
- Fiber: 1 gram
- Protein: 1 gram
- Cholesterol: 10 milligrams
Keywords: Juicy Orange Chocolate Christmas Truffles, Festive Treats, Holiday Desserts