Print

Lemon Butter Pasta: The Best Comfort Food You’ll Crave!

Lemon Butter Pasta

A delightful and creamy lemon butter pasta recipe that will satisfy your cravings!

Ingredients

Scale
  • 8 ounces spaghetti
  • 1/2 cup unsalted butter
  • 2 cloves garlic, minced
  • 1 tablespoon lemon zest
  • 1/4 cup fresh lemon juice
  • 1/4 cup grated Parmesan cheese
  • Salt and pepper to taste
  • 2 tablespoons fresh parsley, chopped

Instructions

  1. Cook the spaghetti according to package instructions until al dente. Drain and set aside.
  2. In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté until fragrant.
  3. Add the lemon zest and lemon juice, stirring to combine.
  4. Toss the cooked spaghetti in the skillet with the lemon butter sauce.
  5. Stir in the Parmesan cheese, and season with salt and pepper to taste.
  6. Garnish with fresh parsley before serving.

Notes

  • This pasta can be served hot or at room temperature.
  • For added protein, consider adding grilled chicken or shrimp.

Nutrition

Keywords: Lemon Butter Pasta, Comfort Food, Pasta Recipes