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Lemon Butter Salmon: The Best Crispy Potatoes & Roasted Broccoli Recipe

Lemon Butter Salmon with Crispy Potatoes and Roasted Broccoli Recipe
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Delicious Lemon Butter Salmon complemented by crispy potatoes and roasted broccoli, perfect for a wholesome meal.

Ingredients

Scale
  • 4 fillets of salmon
  • 2 tablespoons lemon juice
  • 4 tablespoons butter
  • 1 teaspoon garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 pound potatoes, diced
  • 2 cups broccoli florets
  • 2 tablespoons olive oil

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a baking dish, combine the diced potatoes with olive oil, salt, and pepper. Spread them out and bake for 20 minutes.
  3. While the potatoes are baking, in a saucepan, melt the butter and add lemon juice and garlic.
  4. After 20 minutes, add the salmon fillets to the baking dish with the potatoes. Drizzle the lemon butter mixture over the salmon.
  5. Add the broccoli around the salmon and return to the oven for another 15-20 minutes until the salmon is cooked through and flaky.
  6. Serve hot and enjoy!

Notes

  • For extra crispy potatoes, ensure they are spread out in a single layer.
  • Feel free to add your favorite herbs to the butter mixture for added flavor.

Nutrition

Keywords: Lemon Butter Salmon, Crispy Potatoes, Roasted Broccoli, Recipe

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