Loaded Cheeseburger Alfredo Pasta: Irresistibly Cheesy Delight
A decadent and creamy pasta loaded with all the flavors of a cheeseburger, perfect for a comforting meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: American
- Diet: Meat-based
- 8 ounces elbow macaroni
- 1 pound ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 cups heavy cream
- 1 cup shredded cheddar cheese
- 1 cup diced tomatoes
- 1/2 cup diced pickles
- 1/4 cup chopped green onions
- Cook the macaroni according to package instructions and drain.
- In a skillet, brown the ground beef over medium heat until cooked through.
- Add garlic powder, onion powder, salt, and pepper to the beef and stir well.
- Reduce heat and stir in heavy cream, bringing to a simmer.
- Add shredded cheddar cheese, stirring until melted and combined.
- Mix in the cooked macaroni, diced tomatoes, and pickles.
- Serve warm, garnished with green onions.
Notes
- For extra flavor, use sharp cheddar or a mix of cheeses.
- Feel free to add toppings like crispy bacon or additional pickles.
Nutrition
- Serving Size: 1 cup
- Calories: 700
- Sugar: 4g
- Sodium: 800mg
- Fat: 45g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 1g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 100mg
Keywords: Loaded Cheeseburger Alfredo Pasta, Cheeseburger Pasta, Comfort Food