Louisiana Voodoo Fries: The Best Spicy Snack You’ll Love
Discover the mouthwatering flavors of Louisiana Voodoo Fries, the perfect spicy snack that will tantalize your taste buds.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Snacks
- Method: Baking
- Cuisine: Louisiana
- Diet: Vegetarian
Ingredients
Scale
- 4 large potatoes
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon cayenne pepper
- 1 teaspoon salt
- 1 tablespoon olive oil
- 1/4 cup cheddar cheese, shredded
- 1/4 cup green onions, chopped
Instructions
- Preheat the oven to 425°F (220°C).
- Cut potatoes into fries and soak in water for 30 minutes.
- Drain and pat dry the fries.
- In a bowl, mix olive oil, paprika, garlic powder, cayenne pepper, and salt.
- Toss the fries in the seasoning mixture.
- Spread the fries on a baking sheet and bake for 25-30 minutes, flipping halfway through.
- Once crispy, remove from the oven and sprinkle with cheddar cheese and green onions.
- Serve hot and enjoy!
Notes
- For extra spiciness, add more cayenne pepper.
- These fries can be enjoyed with a dipping sauce of your choice.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 1g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 5g
- Protein: 5g
- Cholesterol: 10mg
Keywords: Louisiana, Voodoo Fries, spicy snack, fries recipe
Find it online: https://homebitesdaily.net/louisiana-voodoo-fries/