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Melt In Your Mouth Chicken Recipe: Creamy, Juicy, Golden Delight

Melt In Your Mouth Chicken Recipe (Creamy, Juicy, Golden)
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This Melt In Your Mouth Chicken recipe is a creamy, juicy, and golden delight that is sure to impress your family and friends.

Ingredients

Scale
  • 4 pieces boneless, skinless chicken breasts
  • 1 cup heavy cream
  • 1/2 cup chicken broth
  • 1/2 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Season the chicken breasts with salt and pepper.
  3. In a skillet over medium heat, brown the chicken breasts for about 3-4 minutes on each side.
  4. In a mixing bowl, combine the heavy cream, chicken broth, garlic, Italian seasoning, and Parmesan cheese.
  5. Place the browned chicken in a baking dish and pour the cream mixture over the top.
  6. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through.
  7. Serve hot and enjoy!

Notes

  • For additional flavor, marinate the chicken in the cream mixture for a few hours before cooking.
  • Serve with steamed vegetables or over a bed of rice.

Nutrition

Keywords: Melt In Your Mouth Chicken, creamy chicken recipe, golden chicken

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