One Pot Lemon Chicken and Orzo: A Delightful Family Meal
A delicious and easy one pot meal perfect for family gatherings.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Mediterranean
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken thighs
- 1 cup orzo pasta
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 lemon, zested and juiced
- 4 cups chicken broth
- 1 teaspoon dried thyme
- Salt to taste
- Black pepper to taste
- 1/4 cup fresh parsley, chopped
Instructions
- Heat olive oil in a large pot over medium heat.
- Add chicken thighs and cook until browned.
- Stir in garlic, lemon zest, and thyme; cook for 1 minute.
- Add orzo and chicken broth, season with salt and pepper.
- Bring to a boil, then reduce heat and simmer until orzo is tender.
- Stir in parsley and lemon juice before serving.
Notes
- This dish is best served hot and can be garnished with extra parsley if desired.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: One Pot Lemon Chicken and Orzo, family meal, easy recipe
Find it online: https://homebitesdaily.net/one-pot-lemon-chicken-and-orzo/