Pancake Poppers Recipe: Easy Turkey Bacon & Chicken Ham Delight
A delightful recipe that brings together the flavors of turkey bacon and chicken ham in a fun pancake popper form.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Frying
- Cuisine: American
- Diet: Meat
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 egg
- 2 tablespoons melted butter
- 1/2 cup cooked turkey bacon, chopped
- 1/2 cup cooked chicken ham, chopped
Instructions
- In a large bowl, whisk together the flour, sugar, baking powder, and salt.
- In another bowl, mix the milk, egg, and melted butter until well combined.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Fold in the chopped turkey bacon and chicken ham.
- Heat a non-stick skillet over medium heat and pour small amounts of batter to form poppers.
- Cook until bubbles form on the surface, then flip and cook until golden brown.
Notes
- Serve warm with syrup or your choice of dipping sauce.
- These can be made ahead of time and reheated.
Nutrition
- Serving Size: 3 poppers
- Calories: 250
- Sugar: 5g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 60mg
Keywords: Pancake Poppers Recipe, Turkey Bacon, Chicken Ham